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Yamada - Yamada Fermented Soy Bean-Natto Meijin Gokukotsubu
Yamada Fermented Soy Bean-Natto Meijin Gokukotsubu
£ 3.6
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Stocks : 4
product.Description
A traditional Japanese food made from soybeans fermented with Bacillus subtilis. It is popular especially as a breakfast food. Natto has a pungent smell and strong savoury flavour that tends to be either loved or hated in Japan. If you are fan of natty's strong flavour, simply open up a packet, mix in your sauces, and enjoy!
Additional details
- Weight : 120 Gram
- Country : Japan